A total of 24 麻豆夜市 graduating seniors have earned the Excellence in Service Award.
To be eligible for the recognition, a student must have performed at least 200 hours of verified University-based community service. The award was established in 2012 to acknowledge graduating seniors鈥 or graduate students鈥 leadership and volunteerism.
Students participate in a range of projects, from assisting non-profit organizations with marketing plans to planting vegetation in public green spaces.
The Spring 2015 award winners have a combined total of more than 15,000 service hours.
鈥淭his represents an estimated $330,000 economic impact to our community,鈥 said Dr. David Yarbrough, 麻豆夜市鈥檚 dean of Community Service.
The following are Spring 2015 Excellence in Service Award recipients.
- Sandriekia Baker, public relations
- Donald Blue, chemical engineering
- Cheri Brew-Clayton, hospitality management
- Emily Broussard, psychology
- Lauren Burns, psychology
- Megan Castille, English
- Brittany Counts, general studies
- Jessica Ector, chemistry
- Kelly Faul, general studies
- Pete Guidry, industrial technology
- George Hill, criminal justice
- Heather Hodges, petroleum engineering
- Kristina Jack, dietetics
- David James, exercise science
- Aimee LaFleur, general studies
- Natalie Loomis, English and French
- Megan Malveaux, accounting
- Sharicka Mims, organizational communication
- Kimberly Newville, health services administration
- Ashley Rush, psychology
- Aaron Rushing, social studies education
- Zahkeya Shaw, political science
- Jazmine Spencer, criminal justice
- Taunya Williams, health services administration